Introduction to Menu and Meal Planning
SKU:
NZ$390.00
NZ$390.00
The unit covers how to collate data on meals, how to work with clients to create healthful eating plans and how to continue to evolve meal and menus for health. Course work involves extensive activities in planning and assessing, recipe creation and evaluation, software for meal planning with clients and much more.
​While this unit can be taken as a general interest unit, to gain insurance and registration to menu and meal plan students are advised to consider Meal and Menu Planning Level 1 (qualification).
​While this unit can be taken as a general interest unit, to gain insurance and registration to menu and meal plan students are advised to consider Meal and Menu Planning Level 1 (qualification).